In an era where energy efficiency and sustainability are critical to industrial growth, optimizing energy use in agrofood manufacturing is more important than ever. This session will explore innovative strategies and automation solutions that enhance energy efficiency, reduce operational costs, and promote sustainable food production. Engr. Kehinde Ajagun will provide insights into cutting-edge technologies and best practices that empower manufacturers to meet growing demands while minimizing their environmental footprint. Attendees will gain practical knowledge on integrating smart energy solutions for a more resilient and future-ready agrofood industry.